Nourishing Traditions Cookbook for Children

The Nourishing Traditions Cookbook for Children provides children with the key messages of the parent book—the benefits of eggs, butter, bone broths and soups, lacto-fermented foods, meat and organ meats. Beautifully illustrated, the book teaches …

$33.97USD
Excluding Tax
SKU: S681b
Stock Status: In Stock


The Nourishing Traditions Cookbook for Children provides children with the key messages of the parent book—the benefits of eggs, butter, bone broths and soups, lacto-fermented foods, meat and organ meats. Beautifully illustrated, the book teaches the basics of healthy cooking step-by-step. Children and their parents will enjoy lots of original recipes for healthy snacks, desserts, baked goods, lunches and breakfasts. Geared towards children ages 10 to 16.
Cover: Spiral Bound Paperback
Number of Pages: 240 pages
Bible Content: No
Age Range: 10 to 16
Author: Sally Fallon, Suzanne Gross
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